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Phileo by Lesaffre

Biotechnology / Animal Health & Nutrition / Fermentation Technology / Sustainable Agriculture Solutions Marcq-en-Barœul, France / United States / Remote

About Phileo by Lesaffre

Phileo by Lesaffre (operating under phileo-lesaffre.com) is the premier, enterprise-grade biotechnology pioneer, animal health and nutrition division, and cellular fermentation powerhouse engineered to operate as the definitive, high-integrity biological layer for global livestock production, aquaculture, and companion animal wellbeing. Backed by the monumental 170-year legacy of the French family-owned Lesaffre Group, the business unit completely eliminates the severe systemic friction of modern production agriculture—where livestock operators and feed manufacturers face volatile gut health pathogens, high antibiotic reliance, reproductive inefficiencies, and acute climate-driven heat stress—by deploying an advanced portfolio of live yeast probiotics and refined bacterial microorganisms. Moving far beyond traditional, passive feed formulations or generic agricultural supplements, Phileo natively unifies scientifically validated yeast cell walls, selenium-enriched yeasts (Selsaf®), active live probiotics (Actisaf®), and premium functional proteins into a high-availability, multi-species nutritional management architecture. Operating with dedicated global research hubs across Europe, North America, and Asia, the institution empowers farmers and veterinary professionals to optimize feed conversion rates (FCR), strengthen natural immune modulation, and achieve absolute digestive resilience without traditional pharmacological additives. Under the hood, its sophisticated biochemical practice leverages human-grade, zero-contamination production assets to orchestrate precise microbiota mapping, in vivo efficacy validation, and robust open-source data distribution networks across more than 70 countries. What sets Phileo apart is its uncompromising dedication to replacing standard livestock feeds with absolute mathematical and natural predictability; by bridging the gap between performance-intensive microbiology research and global sustainable nourishment protocols, the division remains the undisputed cornerstone of the modern animal health and eco-responsible farming landscape.

Founded In1998
Company Size51 - 200 Employees
IndustryBiotechnology / Animal Health & Nutrition / Fermentation Technology / Sustainable Agriculture Solutions